Moisturising eye cream with black garlic and vitamin C is nourishing and absorbs easily. The cream contains carefully selected ingredients that are special because of their high contents of vitamin C and antioxidants. Vitamin C helps even the skin tone, gives it brightness and aids collagen production, which is necessary for helping prevent, and alleviate ageing signs.
The combined effect of acerola cherry, vitamin E, and black garlic helps protect the skin against free radicals, giving the cream an anti-ageing effect. Vitamin E also supports skin cell renewal.
Coconut oil in the cream takes care of the nourishment, elasticity and moisturising of the delicate skin, and glycerin provides additional moisturisation. Rich jojoba oil restores and nourishes skin with minerals and vitamins. Natural oils contain antioxidants which make the skin silky soft and elastic. Chamomile and lavender give the cream a lovely scent and calming effect.
Usage: The vitamin C eye cream is suitable for daily moisturising of the gentle undereye skin after cleansing, morning and night. Use the eye cream together with Tilk! vitamin C cream and vitamin C mask to get the best anti-ageing effect.
The ingredients used in this eye cream are natural and vegan. This eye cream is an innovative skincare product developed in collaboration with TalTech scientists, which combines Estonian black garlic fermented according to ancient Korean traditions and the approach of modern science to natural cosmetics.
Storage: Store the eye cream at room temperature.
Quantity: 15 ml